Inside the Factory: Coffee

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Technology Documentary hosted by Gregg Wallace and Cherry Healey and Ruth Goodman, published by BBC in 2018 - English narration

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Image: Inside-the-Factory-Coffee-Cover.jpg

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Inside the Factory: Coffee Gregg Wallace is in Derbyshire at an enormous coffee factory where they produce 175,000 jars of instant coffee every day. He follows the production of freeze-dried instant coffee, from the arrival of 27 tonnes of Brazilian green coffee beans right through to dispatch. Meanwhile, Cherry Healey learns about the chemistry of coffee. She finds that roasting alters its chemical composition, and listens for the 'first crack' as steam splits the bean along its seam. Historian Ruth Goodman investigates the origins of instant coffee. She tastes a version that looks very like axle grease which was drunk during the American Civil War in the 1860s, and finds out why it began being referred to as 'a cup of Joe'.


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[edit] Technical Specs

  • Video Codec: x264 CABAC High@L4.1
  • Video: Bitrate: CRF- 21 (~3243 kb/s)
  • Video Aspect Ratio: 1280 x 720
  • Video Resolution: 1.778 (16:9
  • Audio Codec: MPEG-4 AAC LC
  • Audio: English
  • Audio Bitrate: 160 kb/s VBR 48000Hz
  • Audio Channels: Stereo 2
  • Run-Time: 59 mins
  • Framerate: 25. Fps
  • Number of Parts: 1
  • Container Mp4
  • Part Size: 1.40 GB
  • Source: HDTV
  • Encoded by: Harry65

Release Notes

Merged English Subtitles

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